Half Shells on the Harbor

This Tide to Table event features fresh oyster tastings as local chefs come together to showcase their own unique spins on this coastal classic. From Raw Oysters provided by Serenoa Shellfish to Oyster Shooters from AJ’s, enjoy a variety of preparations, styles, and flavors while sipping on spirits, craft beers, and wines. Crowd favorites like Tipsy Mule, Kombi Keg, Goat Island Brewery, Distillery 98, and Chef Rifko of Oysters XO will be joining us again! 

Live music by the New Cahoots on the Main Stage and a live acoustic act on the West end. 

Back this year is the Farmer’s Market! Check out raw oysters from real oyster farmers & even purchase some to take home with you! 

A special pre-event Cocktail & Oyster Pairing experience brought to you by Distillery 98 and Chef Rifko of Oysters XO will take place at the West End Patio. 

Don’t miss this Shuckin’ Good Time on the Destin Harbor!